Baconnaise
Serves 8
Prep Time: 15.
Cook Time: 2 min.
Ingredients
- 1pasture-raised organic egg
- 1Tbsp apple cider vinegar
- 1/2Tbsp organic mustard (optional)
- 1/2cup bacon grease/ pork lard
Directions
- Place all of the ingredients except for the bacon grease/pork lard into a blender and fully blend.
- Turn the blender on the lowest setting and slowly pour in the liquid bacon grease/pork lard.
- Once you are done pouring continue to mix until the color is an even light yellow. Pour into a glass jar and refrigerate for 15-20 minutes.
To Serve
Mix in small cooked bacon bits fo an added crunch!
Remember to log optional ingredients separately in your journal.