Egg & Tuna Plate
Serves 2
Prep Time: 5 min.
Cook Time: 12 min.
Ingredients
- 4eggs
- 1cup spinach
- 10oz tuna
- 1avocado
- 1lemon
- 2Tbsp olive oil
- Salt and pepper, to taste
Directions
- Hard-boil the eggs.
- Remove the shell.
- Slice in half.
- Divide and place eggs, spinach, avocado, and tuna on two plates.
To Plate
Drizzle with olive oil and lemon, and season to taste.
Remember to log optional ingredients separately in your journal.